Italian Creamy Steak Fettuccine Recipe

Italian Creamy Steak Fettuccine is very rich, creamy, and very easy to prepare. You will love its flavor. I show you the step by step, ingredients, and tips
Creamy Steak Fettuccine

Hey guys. Today we will cook a delicious Italian Creamy Steak Fettuccine. This recipe is very rich, creamy, it is very easy to prepare and you will love its flavor. Here I show you the step by step, ingredients, and tips to prepare this delicious Creamy Steak Fettuccine recipe. So I hope you love it as much as I do and above all that you enjoy it.

Creamy Steak Fettuccine

Italian Creamy Steak Fettuccine Recipe

Creamy Steak Fettuccine is very rich, creamy, and very easy to prepare. you will love its flavor. I show you the step by step, ingredients, and tips
Prep Time 15 mins
Cook Time 35 mins
Total Time 50 mins
Course dinner, Main Course
Cuisine Italian
Servings 3 people
Calories 235 kcal

Ingredients
  

  • 12 oz. fettuccine
  • Kosher salt
  • 1 lb. sirloin steak
  • 2 tbsp. Butter
  • Freshly ground black pepper
  • 2 garlic cloves minced
  • Balsamic glaze for drizzling
  • 2 tbsp. All-purpose flour
  • 1 tbsp. Freshly chopped parsley
  • 1 1/2 c. halved cherry tomatoes
  • 2 c. milk
  • 1/2 c. freshly grated Parmesan
  • 2 c. baby spinach

Instructions
 

  • In a large pot of salted boiling water, cook pasta per package directions until hard. Drain and put aside.
  • Flavor steak generously with salt and pepper. In an exceedingly large skillet over medium-high heat, cook steak until your required doneness, 3 minutes per side for medium-rare. Transfer to a plate to let rest, 10 minutes, then thinly slice.
  • In the meantime, make Alfredo sauce: Add butter to the skillet and let melt, then add garlic and cook until fragrant, one minute.
  • Mixer in flour and cook for one minute more, then add milk and simmer until thickened, five minutes, and then add parsley and Parmesan. Add tomatoes and cook down 2 minutes.
  • Add cooked pasta to the sauce and toss until coated, then add spinach and toss until wilted.
  • Top with sliced steak and drizzle with balsamic glaze.
Keyword Fettuccine Recipe, Italian Creamy Steak

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Jiji Rosa
I'm a journalist with a big love for food. My all-day is about making new recipes and sharing them with my family and my friends. So for that, I create this website for sharing my recipes and help people to learn more about food.