Starbucks Cranberry Bliss Bread
This Yummy copycat Starbucks Cranberry Bliss Bread recipe tastes Exactly like the famous Cranberry Bliss Bars, Just better!
Ingredients
Bread Ingredients:
- 1/2 cup whole wheat flour
- 1 cup flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 2 large eggs
- 1/2 teaspoon kosher salt
- 1/2 cup unsalted sweet cream butter softened
- 1 cup of sugar
- 1/2 cup dried cranberries + 1/2 cup chopped for decorating
- 1 teaspoon pure vanilla extract
- 1/2 cup buttermilk
- 1/2 cup White chocolate chips + 1/2 cup of melt
Vanilla icing ingredients
- 2 cups powdered sugar
- 1 teaspoon pure vanilla extract
- 2-4 Tablespoons milk
Toppings:
- 1/2 cup dried cranberries chopped
- 1/2 cup white chocolate chips melted
Instructions
To Make the Cranberry Bliss Bread:
- Preheat oven to 350 °F and prepare a 9" loaf pan with non-stick baking spray butter.
- Working with a standing mixer, cream together the sugar and butter.
- Add eggs one at a time, blending as you go, till incorporated.
- Alternate adding dry ingredients and buttermilk for a mixer with moist ingredients, together with using dry components being the very last thing you include.
- Stir dried cranberries and white chocolate chips into your batter until evenly distributed.
- Pour batter into the prepared loaf pan and bake for one hour.
- Once baked, allow cooling thoroughly before removing it from the pan.
- After removing from the pan, then move cranberry bliss into a wire rack, placing a cookie sheet under it.
To create the Vanilla Icing:
- In a medium mixing bowl, whisk together the powdered sugar, vanilla, and milk until well combined.
- Pour vanilla icing over the cranberry bliss bread and let dry for a minimum of 30 minutes.
- Shirt with 1/2 cup chopped cranberries and white chocolate drizzle.
- Permit all toppings to set before slicing.